Recipes
Pot of Gold
| For a 16 oz hot drink1 oz Caramel Sauce (we use Torini)1/2 oz Creme de Menthe Syrup (we use DaVinci) 2 shots of espresso. This can be done in sugar free also we just use sugar free DaVinci Caramel Syrup and sugar free Creme de Menthe Syrup. | |
| Add syrup and sauce to 16 oz cup, 2 shots of espresso, then fill the cup the rest of the way up with steamed milk. Top with whip cream and enjoy! |
Submit Your Recipe!
Have you tried one of the recipes listed? Leave a comment below and let us know how you liked it!
{ 1 comment… read it below or add one }
The Pot of Gold will have you looking for the leprachauns. It started out as a St. Patrick’s Day Special, but for those who dare, it becomes addictive.